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Winter 2009 – 2010 |
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Vitami’News Express your dream, we make it come true. |
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Escape to
the other side of the ocean! |
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From urban |
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EIBTM :
OLÉ !!! |
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Laura and Odette will cross the Atlantic
to meet with you in |
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This winter, The « Vitamine » are heading for Adventure! |
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Come the first snowfall, Laura, Odette, Léonora,
Cécile, Marie-Hélène and Clémence will put their |
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New |
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Le Petit Hôtel |
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The Hockey
Player’s Bus |
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A new image for Lac Taureau |
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Housed
in a 19th Century historic building, Le
Petit Hôtel & Café is a
stylish boutique hotel where the old and the contemporary blend seamlessly.
The stone walls and wooden floors mix perfectly with the trendy furniture and
touch of bright orange to create a modern yet warm setting. This
four-storey hotel has 24 rooms and hosts a café–bistro that also serves as a
bar and reception lounge. Coming soon is a spa which will be located in the
basement vaults, where gunpowder used to be stored… |
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Built
especially for hockey teams traveling from one tournament to another, this
half-bus half-truck vehicle will turn your Incentives into a whole new
experience. This
luxurious, fully-equipped 32-passenger vehicle is decorated with style;
sitting rooms that accommodate groups of 4 and that may be converted into
beds, red and grey seats, kitchenette, flat screens and wireless Internet. A second 38-passenger vehicle is currently under construction. Stay
tuned for more! |
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To
underline its 10th anniversary, Lac Taureau Inn has undergone a
complete renovation of its 100 rooms that is expected to be completed by
December 2009. Additionally,
the Pavillon de l’Etang (House of Pond) will be transformed into a Sugar
Shack with custom-built furniture designed by local artisans. With
this complete makeover, the |
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The Test of the « Vitamine » : |
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Ateliers
& Saveurs, a new "school" concept located in the heart of Old The
three workshops offered by Ateliers & Saveurs aim at teaching the art of
entertaining in a playful fashion. The spacious and luxurious premises
include a funky bar for the bartending workshop, a huge and fully-equipped
kitchen for the culinary workshop and a warm dining area for the tastings and
the wine workshop. Cocktail of
the month: The Maple
Leaf Ateliers &
Saveurs’ own Barmaid Fanny suggests an upscale version of the Sugar Shack
cocktail: 1/2 ounce maple syrup 1/2 ounce lemon juice Fill shaker with ice and ingredients.
Shake well for 8 to 10 seconds. Pour onto a Martini glass using a strainer. Decorating tip: sprinkle with flakes of maple sugar.
Enjoy! |
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JPdL Vitamine Canada|
Tel : +1 (514)-526-0217 | @: info.vitamine@jpdl.com Website : http://www.jpdl.com/vitamine/e_home.html
To cancel your subscription to Vitami’News : marketingvitamine@jpdl.com |
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